Private Chefs: 

Virgin Gorda has virtually any kind of food that your heart desires and the following chefs are pleased to cook special meals as well as selections from their whole understanding of Caribbean cuisine.  Deli's are also a great way to make a meal on the fly and most of the island's restaurants will do take-out and delivery.

Puck (Chef and Owner) – Flying Iguana Restaurant (next to VG Airstrip)     284-495-5277  See a sample menu by clicking on the banner at the side of this website.

Clarkie (Chef) and Cynthia  – 284-495-5496

Coswell Pont (Chef) – 284-495-5754 or at work 284 495-5555

Erica (Chef) – 284 - 495-5414

Serene (Catering) – LSL Bake Shop – 284-495-5151

Bath and Turtle – (Catering) Yacht Harbour 284-495-5239

Wine Cellar – Bakery & Wines - Yacht Harbour– 284-495-5250

Island Concierge also offers a complete service including arranging for catered cocktail parties, weddings or simply in Villa dinners - 284-495-6382 or 284-495-5715 - see their web site at Island Concierge

Virgin Gorda Grocery Stores  

There are several, high quality grocery stores in Spanish Town about 5 minutes away from the villa. Buck’s at Yacht Harbor caters to North American and European tastes and is the main provisioning stop for the many high end yachts that moor in Yacht Harbor.  You can find almost anything you would like from French champagne to gourmet foods to "hamburger fixin's".  There is absolutely no need to bring foodstuffs with you from home to eat well in Virgin Gorda.   Prices are in the range of 5% to 10% higher than in the US or Canada for most foodstuffs due to shipping costs; however liquor, beer and cigarettes are very inexpensive by comparison as they are not taxed locally.  Served by regular container shipments from Florida most meat in grocery stores comes from the US and is of high quality.  More information about grocery stores in Virgin Gorda is available here http://www.adagiovilla.com/grocery-stores.php